Crisp, flavorful, and endlessly adaptable—mini Broccoli Quiche Cups have become the go-to solution for busy mornings and stress-free entertaining. These bite-sized wonders deliver big on taste while fitting seamlessly into your meal prep or party lineup. From brunch spreads to kid-approved snacks, they check every box.
With just five key ingredients and countless ways to customize, they’re as practical as they are delicious. Ready to elevate your kitchen game?
The Perfect Finger Food for Your Next Brunch Gathering
Hosting a brunch can be stressful, but with mini Broccoli Quiche Cups on the menu, you’ll have one less thing to worry about.
These bite-sized delights are easy to make ahead of time and can be served at room temperature, making them ideal for buffet-style gatherings. Plus, their adorable size and attractive appearance are sure to impress your guests.
Not only are these quiche cups delicious, but they’re also a healthier alternative to many traditional brunch foods. By skipping the crust and loading up on veggies, you can enjoy a satisfying and nutritious meal without the guilt. So go ahead and indulge in a few extra quiche cups – your taste buds (and your waistline) will thank you!
A Kid-Friendly Breakfast Hack for Busy Mornings
Getting kids to eat their veggies can be a challenge, but with mini Broccoli Quiche Cups, it’s a breeze. These tasty morsels are the perfect size for little hands and can be easily customized to suit even the pickiest of eaters. Plus, they’re a great way to sneak in some extra nutrients without the kids even realizing it.
Busy parents will also appreciate the convenience of these quiche cups. You can make a big batch on the weekend and store them in the fridge or freezer for quick and easy breakfasts throughout the week. Just pop a few in the microwave or oven to reheat, and you’ve got a healthy, homemade breakfast in minutes.
A Versatile & Delicious Addition to Your Recipe Collection
Whether you’re a seasoned home cook or just starting in the kitchen, mini Broccoli Quiche Cups are a must-try recipe. They’re simple to make, endlessly customizable, and always a crowd-pleaser. Plus, they’re a great way to use up leftover vegetables and reduce food waste.
So, next time you’re looking for a new and exciting recipe to add to your repertoire, give mini Broccoli Quiche Cups a try. With their delightful flavor, convenient size, and endless possibilities for customization, they’re sure to become a staple in your kitchen.
Broccoli Quiche Cups
Ingredients
- 1 cup fresh broccoli chopped
- 1 cup pepper jack cheese shredded
- 6 large eggs lightly beaten
- 3/4 cup heavy whipping cream
- 1/2 cup bacon bits
- 1/4 tsp salt
- 1/4 tsp pepper
Instructions
- Start by preheating your oven to 350°F to ensure it’s at the perfect temperature for baking your quiche cups.
- Grease a 12-cup muffin tin with butter, oil, or cooking spray to prevent the quiches from sticking.
- Evenly distribute the broccoli florets and shredded cheese among the 12 muffin cups, creating a tasty base for your quiches.
- In a separate bowl, whisk together the remaining ingredients, which typically include eggs, milk, cream, salt, bacon, and pepper, until well combined and smooth.
- Carefully pour the egg mixture into each muffin cup, filling them almost to the top and ensuring that the broccoli and cheese are evenly covered.
- Place the muffin tin in the preheated oven and bake for 15-20 minutes, or until the quiches are set and lightly golden on top.
- Remove the mini broccoli quiche cups from the oven and let them cool in the muffin tin for a few minutes before serving.
Nutrition
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Davin is a jack-of-all-trades but has professional training and experience in various home and garden subjects. He leans on other experts when needed and edits and fact-checks all articles.