Are you looking for a quick and delicious way to transform your leftover holiday turkey into a comforting meal the whole family will love? This easy-to-make dish combines tender turkey, egg noodles, and a creamy sauce all in one pot for minimal cleanup.
With just a few simple ingredients and less than 30 minutes of cooking time, you can have a satisfying and flavorful meal on the table any night of the week. Say goodbye to boring leftovers, and hello to a new family favorite.
Ingredients & Substitutions
The beauty of this One Pot Turkey Noodle Casserole lies in its versatility. The recipe calls for cooked turkey, egg noodles, chicken broth, frozen mixed vegetables, and a blend of seasonings and cheeses. However, feel free to customize the dish to your liking or based on what you have on hand.
If you don’t have egg noodles, you can substitute your favorite pasta shape or even use wild rice or potatoes for a different twist. Vegetarians can omit the turkey and add extra veggies or a plant-based protein source. The possibilities are endless.
Variations & Tips
One of the great things about this One Pot Turkey Noodle Casserole is its adaptability. You can easily customize the recipe to suit your tastes or dietary needs. For a creamier casserole, add more heavy cream or substitute half of the broth with milk.
If you prefer a stronger cheese flavor, increase the amount of Parmesan or Mozzarella or experiment with different cheese combinations.
To save time on busy weeknights, you can prepare the ingredients ahead of time and store them in the refrigerator until ready to cook. You can also double the recipe and freeze half for a future meal. With so many possibilities, this One Pot Turkey Noodle Casserole is sure to become a go-to recipe in your household.
Why You’ll Love This Recipe
This One Pot Turkey Noodle Casserole is quick, easy, and packed with flavor. It’s the perfect way to turn leftover turkey into a creamy, comforting meal the whole family will love. Best of all, it’s made in one pot—so cleanup is a breeze. Say goodbye to boring leftovers and hello to a new favorite dinner.
Serve It Your Way & Make It Your Own
This casserole is versatile enough for any occasion. Enjoy it on its own, or pair it with a green salad or roasted veggies for a complete meal. Want to make it extra special? Add garlic bread or a dollop of cranberry sauce for a sweet and savory twist.
You can also easily customize this recipe to suit your taste. Swap egg noodles for pasta, rice, or even potatoes. Add veggies like spinach or mushrooms for extra nutrition. Love bold flavors? Sprinkle in garlic powder, smoked paprika, or a dash of hot sauce. Finish with bacon bits, fresh herbs, or extra cheese for a personal touch.
With so many options, this dish will never get old.
One-Pot Turkey Noodle Casserole
Ingredients
- 1 tbsp olive oil
- 3 cups turkey cooked
- 4 cups egg noodles uncooked
- 3 cups chicken broth or water
- 1 cup frozen mixed vegetables
- 2 tsp dried minced onions
- 2 tsp of Herbes de Provence seasoning
- 1 tsp sea salt
- 1 tsp garlic powder
- ½ tsp ground black pepper
- 1 cup heavy cream
- 1 cup Parmesan cheese shredded
- ½ cup Mozzarella cheese shredded
Instructions
- In a large pot, heat the olive oil over medium heat. Add the cooked turkey and warm through.
- To the pot, add the egg noodles, chicken broth (or water), frozen mixed vegetables, dried minced onions, Herbes de Provence seasoning, sea salt, garlic powder, and ground black pepper. Increase the heat to medium-high and bring the mixture to a boil. Cover the pot and cook for about 5 minutes or until the noodles begin to soften.
- Reduce the heat to medium and stir in the heavy cream. Continue cooking, stirring occasionally, until the liquid reduces and thickens and the noodles are cooked through.
- Gently fold in the shredded Parmesan and mozzarella cheeses until melted and well combined. If desired, garnish with fresh parsley before serving.
- Serve the turkey noodle casserole immediately, enjoying the creamy, cheesy comfort of this quick and easy one-pot meal.
Nutrition
Disclaimer: Some images in this content were created/edited with the help of AI.
Don’t Miss These:
Davin is a jack-of-all-trades but has professional training and experience in various home and garden subjects. He leans on other experts when needed and edits and fact-checks all articles.