Looking for a foolproof way to please a crowd at your next gathering? Try hot dogs in a slow cooker. Not only does this method ensure perfectly cooked, juicy hot dogs, but it’s also a healthier option compared to grilling.
Slow cooking eliminates harmful compounds like heterocyclic amines, which are formed when grilling at high temperatures. So, next time you host, let your slow cooker do the work, and serve up delicious hot dogs with a healthier twist!
Tips & Tricks

- Avoid Overcrowding: To ensure even cooking, don’t stuff your slow cooker to the brim. Leave a little space between the hot dogs for the best results.
- Water Optional: You can add a little water to the bottom of the slow cooker for extra moisture, but it’s not necessary since the hot dogs will release juices as they cook.
- Keeping Them Warm: After cooking, switch the slow cooker to the ‘warm’ setting to keep the hot dogs perfect for serving without overcooking them.
- Pre-Cook Prep: For added flavor, consider pre-cooking your hot dogs on a skillet for a minute or two on each side to get some nice browning before slow cooking.
Ideal Pairings
- Classic Condiments: Offer a variety of condiments like ketchup, mustard, relish, and mayonnaise to let guests customize their hot dogs.
- Savory Sides: Pair with coleslaw, potato salad, or baked beans for a traditional picnic feel.
- Creative Toppings: Set up a topping bar with options like chili, cheese, onions, sauerkraut, and jalapeños for a gourmet touch.
- Healthy Options: For a healthier twist, provide whole wheat or gluten-free buns, along with fresh veggie toppings like avocado slices and cucumber.
- Beverages: To complement the hot dogs’ savory flavors, serve with lemonade, iced tea, or light beers.
Hot Dogs in Bulk
Ingredients
- Hot dogs as many as you need, up to 60 depending on your slow cooker size
Instructions
- Place hot dogs in the slow cooker.
- Cover and cook on low for 4 hours or high for 2 hours.
- Once done, switch the slow cooker to warm and serve straight from the pot.
Source:
- https://www.cancer.gov/about-cancer/causes-prevention/risk/diet/cooked-meats-fact-sheet
Davin is a jack-of-all-trades but has professional training and experience in various home and garden subjects. He leans on other experts when needed and edits and fact-checks all articles.
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