Hot Dogs in Bulk
This simple recipe lets you cook hot dogs in bulk using a slow cooker, making it an ideal choice for large gatherings or convenient meal prep. The slow cooking process ensures that the hot dogs are evenly heated and kept juicy, ready to be served straight from the pot. This method not only offers a hassle-free way to prepare a crowd-pleaser but also keeps the hot dogs warm throughout any event.
Ingredients
- Hot dogs as many as you need, up to 60 depending on your slow cooker size
Instructions
- Place hot dogs in the slow cooker.
- Cover and cook on low for 4 hours or high for 2 hours.
- Once done, switch the slow cooker to warm and serve straight from the pot.
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