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Salmon Burgers with Avocado Salsa

This Salmon Burgers with Avocado Salsa recipe is a healthy and flavorful alternative to traditional beef burgers. It features salmon patties, packed with fresh herbs and spices, and topped with a creamy and tangy avocado salsa, making for a delicious and satisfying meal.
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Course Main Course
Cuisine American
Servings 6
Calories 213 kcal

Equipment

  • 1 Grill pan or skillet
  • 2 Mixing bowls
  • 1 Cutting board
  • 1 Knife
  • 1 citrus juicer (or fork)
  • 1 Spatula
  • Measuring cups and spoons
  • Serving platter or plates
  • Non-stick grill mat (if grilling outdoors)

Ingredients
  

Salmon Burgers

  • 1 lb salmon fillet (skin removed)
  • 1 cup fresh or panko breadcrumbs
  • ¼ cup chopped cilantro or parsley
  • 2 eggs
  • ¼ cup mayonnaise
  • 1 tbsp lemon juice
  • 1 tsp mustard
  • ½ tsp salt and pepper
  • Olive oil

Avocado Salsa

  • 1 large chopped avocado
  • cup chopped red onion
  • ¼ cup chopped fresh cilantro
  • 1 juiced lime
  • 1 tbsp extra virgin olive oil
  • Sprinkle of salt and pepper

Instructions
 

  • To make these awesome salmon burgers, start by chopping up your salmon fillet into little bits.
  • Toss those bits into a bowl and mix in all the other burger ingredients. Let that sit for a bit while you prep the avocado salsa.
  • For the avocado salsa, just combine all the ingredients together in another bowl.
  • Now, get your pan nice and hot with a little oil.
  • Shape the salmon mixture into patties (use about ½ cup per patty) and cook them for about 4 minutes per side, or until they're cooked through and nicely browned.
  • Top with the avocado salsa and enjoy!

Notes

You might prefer fresh breadcrumbs for your salmon burgers, although Panko works great too. If you're going the fresh route, just pop 4 slices of slightly stale bread into your food processor and pulse it until you've got breadcrumbs. Italian or regular white bread will give you the best results here.

Nutrition

Calories: 213kcalCarbohydrates: 0.4gProtein: 17gFat: 16gSaturated Fat: 3gPolyunsaturated Fat: 7gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 100mgSodium: 316mgPotassium: 396mgFiber: 0.05gSugar: 0.2gVitamin A: 116IUVitamin C: 1mgCalcium: 19mgIron: 1mg
Keyword burgers, salmon burgers, salmon burgers with avocado salsa
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