In the grand scheme of life, we often perceive ourselves, humans, as the pinnacle of biological complexity. We pride ourselves on our intellectual prowess, complex societies, and advanced technology. But what if I told you that the humble tomato fruit has more genes than humans? Yes, you read that right. Tomatoes, those juicy, red orbs … Read more
Did you know that several fruits and vegetables are artificial? It’s true, but it might not mean what you think. Humans created these fruits and vegetables through selective and cross-breeding, creating new varieties of desired traits, including appearance and flavor. Additionally, open-pollinated fruits and veggies often experience cross-pollination by insects such as bees, butterflies, and … Read more
Air fryers are multipurpose kitchen appliances that can make your cooking experience more efficient, healthier, and delicious. But get ready to take your air fryer game to the next level! We are serving up 15 things you probably didn’t realize you could make. 1.) Ground Beef or Ground Turkey Cooking ground beef or turkey in … Read more
In the span of human food innovations, vinegar is as old as you can get. Historians date this preservative to about 3000 B.C. in ancient Egypt. These days it is experiencing renewed popularity in the form of apple cider vinegar and pickle juice. When comparing the potential uses of pickle juice vs apple cider vinegar, … Read more
Microgreens are easy to grow, care for, and eat! Microgreens’ popularity started in high-end chef cooking for fancy dining but has since grown into a commonplace flavor component in homes across the globe. In addition, several different microgreens can be quickly grown and harvested. Typically between a couple of days and a few weeks. Growing … Read more
Are you asking yourself, is ceviche safe to eat? As ceviche is served uncooked, that is a question that most people ask before trying it for the first time. Here’s what you should know about the famous dish in Latin America. Ceviche, a dish of marinated fish or seafood served either raw or cooked, originated in … Read more
Are you searching for home products with great value that will simplify your life and living space? Then, we’ve got you covered. These items have been game-changers in saving time and money while helping you stay more organized. 1. Robot Vacuum A robot vacuum is a worthy investment, especially if you have hard floors and … Read more
This creamy cajun chicken pasta combines juicy, perfectly blackened, smoky chicken breasts with a light cream sauce topped with fresh, acidic tomatoes and sliced green onions for a lovely pop of color and flavor. Serve this dish with some warm bread and a side salad, and you’ll be in pasta paradise! This recipe is adapted from The Comfortable … Read more
The holidays are fast approaching. And hosting Thanksgiving dinner can be a stressful process. So, we gathered expert advice to make it as stress-free and memorable as possible. Experts revealed tips for preparation, beverages, trending foods, and commonly forgotten items. Time to bust out your finest dinnerware and deck the house into a Michelin-rated restaurant! … Read more
Many Americans consume cranberry juice regularly. But did you realize that cranberries are man-made? Don’t feel bad if you were unaware. Many people ask the question, “are cranberries man made?”. We’ll cover the history of cranberries and how humans became involved with their production. Where Cranberries Came From: History & Timeline The Vaccinium genus and the … Read more
