Viral TikTok Whipped Coffee Recipe
This viral TikTok recipe for whipped coffee, also known as Dalgona Coffee, became a global hit thanks to its fluffy, café-style look and ease of preparation. With only four ingredients and five minutes, this easy coffee recipe delivers both style and flavor, perfect for sharing or indulging solo.
Equipment
- Small mixing bowl
- Electric hand mixer or whisk
- Measuring spoons
- Serving glass or mason jar
Ingredients
- 2 tablespoons sugar
- 2 tablespoons instant coffee granules
- 2 tablespoons hot water
- 1 cup whole milk
Instructions
- Add the sugar, instant coffee, and hot water to a small bowl.
- Whip the mixture using a hand mixer or whisk until it becomes light, airy, and forms soft peaks—this usually takes between 2 to 5 minutes.
- Fill a glass with the milk.
- Spoon the whipped coffee over the milk, letting it sit on top like a frothy crown.
- Stir the layers together before drinking or enjoy the contrast as is.
Notes
Storage Tips
- Keep any leftover whipped coffee in a sealed container in the refrigerator for up to 5 days.
- If it deflates, give it a quick re-whip to restore the fluffiness.
- Dairy-Free Option: Use almond, oat, or coconut milk.
- Low-Sugar Version: Swap sugar for monk fruit sweetener.
- Flavor Twist: Add cocoa powder, pumpkin spice, or a splash of vanilla to the mix.
- Alternative Sweeteners: Brown sugar can be used for a deeper, molasses-like flavor.
- Espresso Alternative: Replace instant coffee with freshly brewed espresso for a richer taste.
- Always use hot water to help dissolve the sugar and coffee fully.
- Sugar helps stabilize the foam—don’t skip it unless using a substitute designed for whipping.
- Stop whisking when soft peaks form to avoid breaking down the froth.
Tried this recipe?Let us know how it was!