This viral butter board recipe is a must-try TikTok sensation that transforms a simple stick of butter into an elegant, shareable appetizer. Quick to prepare and endlessly customizable, it's perfect for casual get-togethers or stylish parties.
Prepare the base: Add the softened butter directly onto a serving board. Use a knife or spreader to smooth it into a thin, even layer, leaving a small margin at the edges. Swirl the surface for a decorative look.
Layer in flavors: Lightly scatter flaky sea salt over the butter. Grate fresh lemon zest across the top and sprinkle with microgreens to introduce a pop of freshness.
Finish with sweet accents: Drop spoonfuls of fig jam around the board, then drizzle honey generously across the surface for a touch of sweetness.
Serve and enjoy: Pair with warm baguette slices, crusty bread, or a mix of crackers for dipping and swiping.
Notes
Storage Instructions: Wrap the assembled board with plastic wrap or store leftover butter in an airtight container in the fridge for up to 3 days.Substitutions
Jam Swap: Try hot pepper jelly or apricot preserves for a flavor twist.
Fresh Garnish: Replace microgreens with edible flowers for visual flair.
Sweetener Options: Maple syrup or agave nectar make great alternatives to honey.
Tips for Success:
Always soften the butter—cold butter won’t spread easily.
Don’t overcrowd the board—flavor harmony is key.
Use quality ingredients for the best taste and presentation.
Make Ahead: Prep your butter board up to 4 hours before guests arrive. Keep it chilled and covered, then let it sit at room temperature for about 30 minutes before serving so the butter is spreadable.