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Tokyo Tea Cocktail Recipe
This vibrant and refreshing cocktail blends vodka, gin, white rum, and melon liqueur for a bold and fruity drink.
Topped with lemon-lime soda and garnished with a lemon slice, it's a perfect recipe for parties or summer evenings.
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Prep Time
5
minutes
mins
Course
Drinks
Cuisine
American, Japanese-inspired
Servings
1
Ingredients
1x
2x
3x
½
ounce
vodka
½
ounce
gin
½
ounce
white rum
1
ounce
melon liqueur
Lemon-lime soda
to top
Garnish: Lemon slice
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Instructions
Fill a tall glass with ice, ensuring it's well-chilled.
Pour in the vodka, gin, white rum, and melon liqueur.
Top off with lemon-lime soda to taste.
Stir gently to mix the flavors.
Garnish with a lemon slice and serve immediately.
Notes
For an extra citrusy kick, squeeze a bit of fresh lemon or lime juice before adding soda.
Serve in a highball or Collins glass for a classic presentation.
This drink is a variation of the Long Island Iced Tea but with a fruity twist from melon liqueur.
Keyword
cocktail recipes, easy cocktail recipes, fruity vodka cocktails, green cocktail ideas, melon cocktail recipe, party cocktail recipes, summer mixed drinks, Tokyo Iced Tea, Tokyo Tea drink
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