2tbspbone marrowscooped from roasted bones or pre-prepared
1tbsptallow or clarified butter
Saltto taste
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Instructions
Preheat the air fryer: Set your air fryer to 375°F and allow it to preheat for 3 minutes.
Prepare the ground beef: In an air fryer-safe pan, place the ground beef and break it apart slightly. Add the tallow or clarified butter.
Cook the beef: Air fry for 5-7 minutes, stirring halfway through to ensure even cooking.
Add bone marrow: Reduce heat to 350°F, stir in the bone marrow, and continue cooking for another 3 minutes, allowing the marrow to blend with the beef.
Season and serve: Sprinkle salt to taste, stir one last time, and serve hot.
Notes
Variations (Flexible Carnivore Diet):
Cheesy Beef Marrow: Add shredded cheese in the last minute of cooking for a melty, cheesy texture.
Spicy Ground Beef: Mix in a pinch of cayenne pepper for a spicy kick.
Nutrition
Calories: 650kcalProtein: 45gFat: 50g
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