Nut Butter Balls with Cottage Cheese Recipe
These nut butter balls are a quick and nutritious cottage cheese recipe, perfect for a healthy snack or post-workout treat.
Total Time 30 minutes mins
Course Dessert, Post-workout snack, Snack
Cuisine American, Healthy snack
Servings 10 to 12 protein balls
Calories 150 kcal
- ½ cup cottage cheese
- ¼ cup honey
- 1 tsp cinnamon
- ½ cup peanut butter or almond butter
- 1 cup oat flour or blended oats
- 1 scoop vanilla protein powder
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In a medium mixing bowl, combine cottage cheese, honey, cinnamon, peanut butter (or almond butter), oat flour, and vanilla protein powder.
Mix all ingredients thoroughly until a smooth dough forms.
Roll the mixture into small bite-sized balls using your hands.
Place the protein balls on a tray or plate and refrigerate for at least 20 minutes to firm up.
Serve chilled and enjoy your high-protein cottage cheese snack!
- For extra nutrition, add 1-2 tbsp of chia seeds or flaxseeds to boost fiber and omega-3 content.
- Almond butter gives a milder flavor compared to peanut butter if preferred.
- Store in an airtight container in the fridge for up to 5 days.
- Ideal for meal prep, post-workout recovery, or a healthy grab-and-go snack.
Calories: 150kcalCarbohydrates: 18gProtein: 12gFat: 6g
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