These keto-friendly sausage crust pizza bites are a delicious low-carb twist on traditional pizza, using sausage patties as the base instead of dough. Packed with protein and cheesy goodness, they make the perfect quick snack or appetizer for anyone following a keto lifestyle.
Microwave the sausage patties for about 30 seconds to warm them slightly, then arrange them on a parchment-lined baking dish.
Spread marinara sauce evenly over each sausage patty, then sprinkle with mozzarella cheese and mini pepperoni slices. Finish with a dusting of oregano for extra flavor.
Bake in the oven for 15 minutes, or until the cheese is fully melted and bubbly.
Let them cool for a few minutes before serving. Enjoy your keto pizza bites!
Notes
For a spicier version, add red pepper flakes or use spicy sausage patties.
To reduce carbs further, opt for a low-carb marinara sauce with no added sugar.
These high-protein, low-carb pizza bites are great for meal prep—just reheat in the oven or air fryer!