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–+ servings

Easy Garden Basil Pepperoni Pizza Recipe

This easy garden basil pepperoni pizza recipe combines fresh basil, juicy cherry tomatoes, and crispy pepperoni for a delightful homemade meal. With minimal prep and cook time, it's perfect for a quick dinner or casual gathering.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Pizza
Cuisine Italian-American
Servings 4

Equipment

  • Rolling Pin
  • Baking sheet

Ingredients
  

  • 1 tablespoon extra-virgin olive oil plus more for greasing
  • ½ pound no-knead bread or store-bought pizza dough
  • ¾ cup canned crushed tomatoes
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded provolone cheese
  • 8 pieces of large thinly sliced pepperoni
  • 2 cups red and/or yellow cherry tomatoes
  • 1 garlic clove minced or grated
  • Kosher salt and freshly ground black pepper
  • Crushed red pepper flakes optional
  • Fresh basil leaves for garnish

Instructions
 

Heat the oven:

  • Preheat your oven to 450°F (230°C). Lightly coat a baking sheet with olive oil to prevent sticking.

Shape the dough:

  • Dust your work surface with flour and roll the dough out until it is about ¼-inch thick.
  • Carefully transfer the rolled-out dough onto the oiled baking sheet.

Spread the base and add toppings:

  • Evenly distribute the crushed tomatoes over the surface of the dough, leaving about a 1-inch border around the edges.
  • Sprinkle the shredded mozzarella and provolone cheeses across the tomato layer.
  • Arrange the pepperoni slices evenly over the cheese.

Prepare the tomato mixture:

  • In a mixing bowl, combine 1 tablespoon of olive oil, the cherry tomatoes, minced garlic, and a pinch of kosher salt, black pepper, and crushed red pepper flakes (if desired for a spicy kick).
  • Spread this mixture over the assembled pizza.

Bake the pizza:

  • Place the baking sheet in the oven and bake for 10 to 15 minutes, or until the crust is golden brown and the cheese has melted and bubbled.

Add finishing touches:

  • Remove the pizza from the oven and scatter fresh basil leaves over the top as a garnish.
  • Slice into pieces and serve while hot.

Notes

  • Cherry tomatoes burst in the oven, adding texture and a pop of freshness.
  • Substitute pepperoni with vegetarian options like roasted red peppers for a meatless variation.
  • Store-bought dough makes this recipe even easier for weeknight meals.
Keyword Cherry tomato pizza ideas, Easy basil pizza recipe, Easy Food Recipes, Homemade pizza with fresh basil, Quick pepperoni pizza, Simple pizza recipe
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