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–+ servings

Easy Crispy Roasted Potatoes with Garlic & Rosemary

This easy recipe delivers perfectly crisp-on-the-outside, buttery-soft-on-the-inside roasted potatoes infused with garlic and rosemary.
With minimal effort and just a handful of ingredients, this dish is perfect for weeknight dinners or elegant gatherings.
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Prep Time 10 minutes
Cook Time 45 minutes
Course Side Dish
Cuisine Ukrainian-Inspired
Servings 6

Ingredients
  

  • ¼ cup extra-light olive oil or vegetable oil
  • 4 garlic cloves minced (about 1½ tablespoons)
  • 2 tablespoons minced fresh rosemary leaves or 2 teaspoons dried rosemary
  • 1½ teaspoons fine sea salt plus more to taste
  • ½ teaspoon freshly ground black pepper plus more to taste
  • 1 3-pound bag small Yukon Gold or red-skinned potatoes, or a combination

Instructions
 

  • Preheat your oven to 425°F and position the rack in the center.
  • In a small bowl or measuring cup, whisk together the olive oil, minced garlic, rosemary, salt, and pepper. Let the mixture sit for at least 10 minutes to meld the flavors.
  • Wash the potatoes thoroughly and pat them dry. Slice them into halves or quarters (about bite-sized pieces, roughly ½-inch thick). Place them in a large mixing bowl.
  • Toss the potatoes with the oil and garlic mixture, ensuring they are evenly coated. Spread them out on a large, rimmed baking sheet in a single layer with the cut sides facing down.
  • Roast for 45 minutes, or until the potatoes are fork-tender with golden, crisp edges. Avoid flipping them to ensure optimal crispiness on the cut sides.
  • Taste and adjust seasoning with more salt and pepper, if needed, then serve hot.

Notes

  • To achieve the best texture, ensure the potatoes are completely dry before roasting.
  • For easy cleanup, line your baking sheet with parchment paper or use a nonstick baking sheet.
  • Make ahead: Keep roasted potatoes warm in the oven or reheat in a skillet when ready to serve.
  • Scale the recipe easily by using ½ pound of potatoes per serving.
  • This recipe pairs beautifully with roasted chicken, grilled meats, or even as a standalone snack with a dipping sauce. Experiment with other herbs like thyme or parsley for variation.
Keyword Easy potato recipe, easy recipes, Garlic rosemary potatoes, Oven-roasted potato recipes, Quick side dish ideas, Simple roasted potatoes
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