This crispy beef short ribs recipe is perfect for a carnivore diet, featuring an air fryer method that ensures a crunchy exterior and tender interior. A rich bone marrow drizzle enhances the flavor, making this a simple yet indulgent meal for meat lovers.
Season ribs: Generously salt both sides of the beef short ribs.
Grease Basket: Apply tallow or butter to the air fryer basket, then place ribs inside.
Cook Ribs: Air fry for 20-25 minutes, flipping halfway through, until crispy on the outside and tender on the inside. Ensure the internal temperature reaches 190°F.
Prepare Bone Marrow Drizzle: Melt bone marrow in a small pan or in the oven while the ribs cook.
Serve: Once the ribs are done, drizzle the melted bone marrow over the ribs and serve hot.
Notes
Variations (Flexible Carnivore Diet):
Garlic Bone Marrow: Mix 1-2 minced garlic cloves into melted bone marrow.
Herb Bone Marrow: Add thyme or rosemary to bone marrow.
Spicy Short Ribs: Season ribs with black pepper.
Cheesy Ribs: Top with Parmesan or blue cheese in the last minute of cooking.
Nutrition
Calories: 600kcalProtein: 38gFat: 48g
Keyword bone marrow beef ribs, Carnivore air fryer beef ribs, crispy short ribs air fryer, keto air fryer short ribs, zero-carb air fryer recipes