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–+ servings

Death in the Afternoon Cocktail Recipe

This classic cocktail, created by Ernest Hemingway, blends the herbal intensity of absinthe with the crisp effervescence of Champagne.
The result is a bold and sophisticated drink with a touch of citrus from the garnish.
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Prep Time 5 minutes
Course Drinks
Servings 1

Ingredients
  

  • 1½ ounces absinthe liqueur
  • 4½ ounces chilled Champagne or sparkling dry white wine
  • Garnish: Lemon twist

Instructions
 

  • Pour the absinthe into a chilled Champagne flute.
  • Slowly top with Champagne, allowing it to mix naturally.
  • Garnish with a lemon twist and serve immediately.
Keyword Champagne cocktail, classic cocktails, cocktail recipes, easy cocktail recipes, Hemingway drink, sparkling wine cocktails
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