Cucumber Mint Cooler
A crisp and refreshing cocktail made with fresh cucumber, mint, lime juice, and vodka or gin, topped with sparkling club soda. Light, garden-fresh, and perfect for warm days.
Ingredients
- 4 to 5 thin slices English cucumber
- 6 to 8 fresh mint leaves
- 1 ounce fresh lime juice
- 2 ounces vodka or gin
- 3 to 4 ounces cold club soda
- Ice
- Optional: 1/2 ounce simple syrup if you prefer slightly sweeter
- Optional garnish: cucumber ribbon mint sprig, lime wedge
Instructions
- Add cucumber slices and mint leaves to a cocktail shaker or sturdy glass.
- Gently muddle to release juices and aroma (do not over-muddle mint).
- Add lime juice, vodka or gin, and ice.
- Shake briefly for 8–10 seconds.
- Strain into a tall glass filled with fresh ice.
- Top with cold club soda.
- Stir gently once to combine.
- Garnish with a cucumber ribbon or fresh mint sprig.
Notes
If you prefer a sweeter drink, add 1/2 ounce simple syrup before shaking.
For a smoother texture, double strain to remove cucumber pulp.
Lightly slap mint between your palms before garnishing to release aroma.
For a stronger herbal note, use gin instead of vodka.
For a smoother texture, double strain to remove cucumber pulp.
Lightly slap mint between your palms before garnishing to release aroma.
For a stronger herbal note, use gin instead of vodka.
Tried this recipe?Let us know how it was!