This easy frittata is a high-protein, low-carb dish perfect for the carnivore diet. Cooked in an air fryer, it delivers a rich, cheesy flavor with a golden crust in just minutes.
1/4cupshredded hard cheesesuch as Parmesan or aged cheddar
2tbspclarified butter or tallowfor greasing
Saltto taste
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Instructions
Preheat the air fryer to 350°F.
Prepare the egg mixture: In a bowl, whisk together the eggs, shredded cheese, and a pinch of salt until well combined.
Grease the skillet: Lightly grease a small oven-safe skillet or an air fryer-safe dish with clarified butter or tallow.
Cook the frittata: Pour the egg mixture into the greased skillet and place it in the air fryer. Cook for 8-10 minutes, or until the eggs are fully set and the top is golden.
Serve: Remove the frittata from the air fryer, slice, and serve hot.
Notes
Variations (Flexible Carnivore Diet)
Extra Cheese: Add an extra sprinkle of cheese on top of the frittata during the last minute of cooking for a cheesy crust.
Bacon-Cheese Frittata: Add crispy bacon pieces to the egg mixture before cooking for an even richer flavor.
Nutrition
Calories: 300kcalProtein: 22gFat: 24g
Keyword Carnivore diet air fryer recipes, easy carnivore breakfast, high-protein air fryer meals, keto air fryer frittata, Low-carb frittata recipe