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–+ servings

Champs Élysées Cocktail Recipe

This elegant cocktail blends the rich warmth of cognac with the citrusy brightness of lemon juice and the herbal complexity of green Chartreuse.
A touch of simple syrup and aromatic bitters enhances its balance, making it a refined choice for any occasion.
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Prep Time 5 minutes
Course Drinks
Cuisine French Inspired
Servings 1

Equipment

  • Cocktail shaker
  • strainer
  • Chilled coupe or cocktail glass

Ingredients
  

  • 2 ounces cognac
  • ¾ ounce lemon juice
  • ½ ounce green Chartreuse liqueur
  • ¼ ounce simple syrup
  • 2 dashes aromatic bitters
  • Garnish: Lemon twist

Instructions
 

  • Add the cognac, lemon juice, green Chartreuse, simple syrup, and aromatic bitters to a cocktail shaker filled with ice.
  • Shake vigorously until the mixture is well chilled.
  • Strain the cocktail into a chilled glass.
  • Garnish with a lemon twist and serve immediately.

Notes

  • For a slightly sweeter variation, adjust the simple syrup to taste.
  • To enhance the herbal notes, use a larger lemon twist and express its oils over the drink before serving.
  • Best served in a coupe or Nick & Nora glass for an elegant presentation.
Keyword classic cognac cocktail, cocktail recipes, easy cocktail ideas, elegant drink recipe, French cocktail recipe, lemon and Chartreuse cocktail
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