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–+ servings

Best Mango Gazpacho Juicing Recipe

This refreshing Mango Gazpacho Juice combines the tropical sweetness of ripe mango, the tang of plum tomatoes, and the slight bite of orange bell pepper, perfectly balanced with a hint of lime and cilantro. A unique juicing recipe that is both nutritious and invigorating, ideal for a revitalizing drink.
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Course Beverage
Cuisine Mediterranean, Tropical
Servings 2

Equipment

  • Juicer
  • Knife
  • Cutting board
  • Peeler
  • Serving glasses

Ingredients
  

  • 2 ripe plum tomatoes
  • 1 ripe mango
  • 1/2 small orange bell pepper
  • 1/2 lime
  • 3 sprigs cilantro

Instructions
 

  • Peel, deseed, and chop the ingredients as necessary using a knife, peeler, and cutting board.
  • Position a container under the juicer’s spout.
  • Add the ingredients one at a time into the juicer in the following order: plum tomatoes, mango, bell pepper, lime, and cilantro.
  • Once juiced, stir the liquid to combine flavors evenly.
  • Pour the juice into serving glasses and serve immediately.

Notes

  • For added zest, sprinkle a pinch of cayenne pepper or sea salt on top.
  • This juice pairs well with light snacks or as a starter for a summer meal.
  • Ensure all ingredients are fresh for the best flavor.
Keyword Gazpacho-inspired juice, Healthy juicing recipes, Mango juice recipe, Refreshing juice ideas, Tomato and mango juice
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