Avocado Chicken Salad with Cottage Cheese Recipe
This cottage cheese chicken salad recipe is a protein-packed, creamy, and flavorful dish perfect for a healthy lunch or light dinner.
Total Time 10 minutes mins
Course Dinner, Lunch, Salad
Cuisine American, Healthy, High-protein
Servings 1 cup per serving
Calories 320 kcal
- 1 cup shredded cooked chicken
- ½ cup cottage cheese
- ½ ripe avocado mashed
- ¼ cup diced red onion
- ¼ cup diced celery
- ½ tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- 1 tbsp lemon juice
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In a medium mixing bowl, combine the cottage cheese, mashed avocado, garlic powder, salt, black pepper, and lemon juice. Mix until well blended.
Stir in the shredded chicken, diced red onion, and diced celery until evenly combined.
Serve the salad over mixed greens, in lettuce cups, or wrap in a whole-grain tortilla.
- Crunch Tip: For added texture and flavor, sprinkle sliced almonds or sunflower seeds on top before serving.
- Serving Ideas: This cottage cheese recipe also works well in meal-prep containers for lunch or as a sandwich filling.
- Storage: Store in an airtight container in the refrigerator for up to 2 days.
Calories: 320kcalCarbohydrates: 8gProtein: 38gFat: 14g
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