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–+ servings

Aunt Marion's Fruit Salad Dessert

Aunt Marion's Fruit Salad Dessert is a beloved family recipe that has stood the test of time, delighting taste buds across generations. This refreshing blend of fruits and creamy vanilla pudding offers a perfect balance of flavors and textures, making it an ideal treat for picnics, potlucks, and family gatherings.
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Prep Time 20 minutes
Total Time 20 minutes
Course Dessert
Servings 10
Calories 218 kcal

Ingredients
  

  • 1 can pineapple chunks, drained
  • 1 can sliced peaches, drained and cut into bite-size pieces
  • 1 can mandarin oranges, drained
  • 3 bananas sliced
  • 2 unpeeled red apples cut into bite-sized pieces

For the fruit sauce:

  • 1 cup cold whole milk
  • 3/4 cup sour cream
  • 1/3 cup thawed orange juice concentrate
  • 1 package instant vanilla pudding mix

Instructions
 

  • Combine the pineapple chunks, sliced peaches, mandarin oranges, bananas, and red apples in a large bowl. Ensure all the fruits are evenly mixed to create a balanced flavor in every bite.
  • Whisk together the milk, sour cream, orange juice concentrate, and vanilla pudding mix until smooth and well-blended in a separate bowl. This sauce should have a creamy consistency that coats the back of a spoon.
  • Gently fold the pudding sauce into the mixed fruits until all the pieces are evenly coated. Do not mash the fruits - maintain their texture and appearance.
  • Cover the bowl and chill the fruit salad in the refrigerator for three to four hours before serving. This gives the flavors time to meld and the pudding sauce time to thicken.

Notes

 Fruit Variations:
  • Try adding fresh strawberries, blueberries, or red seedless grapes for extra flavor and texture. Experiment with tropical fruits like mango or kiwi for an exotic twist.
Texture Boosters:
  • Sprinkle in chopped walnuts or almonds for a satisfying crunch. These nuts complement the creamy pudding and soft fruits beautifully.
 Fun Mix-ins:
  • Toss in mini marshmallows for a playful touch. Add maraschino cherries for a pop of color and sweetness. Top with a dollop of whipped cream for extra indulgence.
Customization:
  • Feel free to adjust fruit ratios based on personal preferences. Don't be afraid to get creative with your unique combinations!

Nutrition

Serving: 1cupCalories: 218kcalCarbohydrates: 44gProtein: 2gFat: 5gSaturated Fat: 3gCholesterol: 7mgSodium: 86mgFiber: 3gSugar: 37g
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