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Almond Butter Toast Cottage Cheese Recipe

This protein-packed cottage cheese recipe transforms a simple slice of toast into a creamy, nutty, and naturally sweet breakfast or snack.
Total Time 5 minutes
Course Breakfast, Snack
Cuisine American, Fusion
Servings 1
Calories 290 kcal

Equipment

  • Standard toaster (or toaster oven)
  • Butter knife or spreader

Ingredients
  

  • 1 slice whole-grain or sourdough bread
  • ¼ cup cottage cheese
  • 1 tbsp almond butter
  • ½ banana sliced
  • ½ tsp honey optional
  • Pinch of cinnamon

Instructions
 

  • Toast the bread to your desired crispness using a toaster or toaster oven.
  • Spread cottage cheese evenly over the toast while it’s still warm.
  • Drizzle almond butter over the cottage cheese layer.
  • Top with banana slices, then sprinkle with cinnamon. Drizzle honey if using.
  • Serve immediately and enjoy!

Notes

  • Meal Prep Tip: Pre-slice your bananas and store in the fridge in an airtight container for quicker morning assembly.
  • You can swap almond butter for peanut butter or sunflower seed butter depending on dietary needs or preference.

Nutrition

Calories: 290kcalCarbohydrates: 32gProtein: 18gFat: 11g
Keyword almond butter toast recipe, banana toast with cottage cheese, cottage cheese breakfast recipe, easy high-protein snack, healthy toast toppings, high protein toast ideas
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