One of the few perennial vegetables is the artichoke (Cynara cardunculus var. scolymus). This lovely plant is silvery green and works well in vegetable gardens and ornamental beds. The artichoke’s unopened flower is its edible portion. But don’t be too sad if you miss the harvest of an unopened flower; the flowers are just as … Read more
Did life give us lemons? Or did we make them ourselves? The citrus family has an elaborate taxonomy, much of which precedes historical documentation. So it’s difficult to say when, where, or how the first lemon trees appeared. Let’s look at the existing evidence and scientific speculation to determine if lemons are man-made. Short Answer: … Read more
If you’re wondering, “is broccoli man made?”, the answer is yes, broccoli is man-made. But don’t panic. That doesn’t necessarily mean the vegetable originated in a laboratory. In fact, broccoli isn’t even a recent invention. Read on to learn how ancient farmers used selective breeding to produce broccoli. Debunking the Myth: Is Broccoli Man Made? … Read more
If you love pickles and cucumbers and want to try growing and making your own, this is actually an easier process than you think. Many people assume that you need an elaborate setup of trellises and extensive gardening skills to make this happen. The truth is you can very easily take on this project with … Read more
After cutting your tray of greens, you will have a tray of soil with many fibrous roots and stems. The microgreens will not sprout again since you chopped them below the cotyledons. Plus, you probably spent good money or lots of time getting high-quality soil. So, you may be wondering, can you reuse microgreen soil? … Read more
The demand for fresh, organic, and locally sourced food has increased during the past 20 years. As a result, the modest farm has been revitalized, and people are once again appreciating fresh veggies. The growth of the broader movement toward clean, whole foods, the farmers market’s resurrection, and the CSA model’s introduction have all been … Read more
Our roots as people are in the soil. Our relationship with nature is so essential and ancient that it cannot be neglected, even though many of us have lost sight of this significant connection over the past few generations. We can easily trace our food back to the plants, animals, soil, wind, rain, and sun … Read more
A straightforward ten-step process can be used to grow microgreens. You’ll find that it requires little effort, time, and knowledge. As you incorporate the growing of fresh, healthy greens into your life, you will quickly develop the necessary skills and efficiency. Get ready to start growing microgreens! Step 1.) Fill Your Growing Trays With Soil … Read more
Do you have a sloping garden and don’t like it? It doesn’t have to remain that way; you can do something about it. Leveling a sloping garden may seem daunting, but it’s not that difficult. You can have the level garden of your dreams with some elbow grease or hire a professional. There are many … Read more
Every time you throw away banana peels, you’re not only discarding a tasty, nutritious snack but also tossing out nutrient-rich additives for your garden. Banana peels contribute essential nutrients to compost, reducing food waste and nourishing soil and plants. While composting seems easy, there are many things you should know about adding banana peels to … Read more
