Anise Hyssop: A Fragrant & Versatile Herb for Every Garden

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Anise Hyssop (Agastache foeniculum) is a delightful and versatile herb that deserves a spot in every garden. 

From its licorice-scented leaves to its spikes of  small purple flowers, Anise Hyssop is a feast for the senses.

Pollinator’s Paradise

One of the most remarkable features of Anise Hyssop is its ability to attract a wide variety of pollinators. Bees, especially honey bees and bumblebees, simply can’t resist the abundant nectar and pollen offered by the plant’s flower spikes.

A Tough & Low-Maintenance Plant

Anise Hyssop is a tough  and resilient plant. It’s hardy  in USDA zones 4-9 and can tolerate a wide range of  growing conditions. Once established, it’s very drought tolerant and requires little in the way of maintenance.

Versatile Ornamental

In addition to its ecological benefits, Anise Hyssop is a stunning ornamental plant. Its purple flower spikes and fragrant foliage make it an attractive addition to herb gardens, perennial borders, wildflower gardens, meadows, and even containers.

Edible & Medicinal Uses

Anise Hyssop isn’t just a  pretty face – it’s also a  valuable culinary and medicinal herb. The leaves have a sweet, licorice-like flavor and can be used fresh or dried to make tea, flavor foods, or added to salads for a unique twist.

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