50 Mouthwatering Foods from Every US State

Traveling or just looking for something new and exciting to try? Look no further than the iconic local flavors found in each state across America!

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Experience an authentic taste of Alabama with its signature dish – smoked chicken smothered in a creamy, mayonnaise-based white barbecue sauce.

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Are you a fan of crab? If so, you’ll love the selection of crab dishes available at Tracy’s King Crab Shack in Juneau, Alaska.

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The chimichanga, a popular fried burrito, was born out of a happy accident at El Charro Café in the mid-1950s.

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Craving something crispy and tangy? Try the deep-fried dill pickles that have become an Arkansas favorite.

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Avocado toast has become a popular and beloved dish in California, where residents are known for their love of the creamy green fruit.

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If you’re a fan of lamb, you won’t want to miss the delicious lamb chops and fondue at Elway’s in Colorado.

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If you’re a pizza lover, you won’t want to miss the chance to try the famed white clam pie at Frank Pepe Pizzeria Napoletana in New Haven, Connecticut.

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Summer in Delaware isn’t complete without a trip to the beach, and when you’re there, make sure to swing by Thrasher’s on the boardwalk for a tub of hot fries.

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When it comes to iconic Florida flavors, few things are as beloved as Key Lime Pie. Variations on this classic can be found throughout the state, not all are created equal.

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Peanuts, also known as ground nuts, goobers, or pindar nuts, are a beloved crop in Georgia and a worldwide favorite.

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Looking for a unique and refreshing treat while in Hawaii? Look no further than Ululani’s, known for serving up the fluffiest and finest shaved ice on the island.

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Tired of hitting the slopes in Ketchum, Idaho? Head over to Pioneer Saloon for a hearty, stick-to-your-ribs meal.

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50 Mouthwatering Foods from Every US State

Find out what your state is known for!

Traveling or just looking for something new and exciting to try? Look no further than the iconic local flavors found in each state across America!

Experience an authentic taste of Alabama with its signature dish – smoked chicken smothered in a creamy, mayonnaise-based white barbecue sauce.

1. Alabama

Are you a fan of crab? If so, you’ll love the selection of crab dishes available at Tracy’s King Crab Shack in Juneau, Alaska.

2. Alaska

The chimichanga, a popular fried burrito, was born out of a happy accident at El Charro Café in the mid-1950s.

3. Arizona

Craving something crispy and tangy? Try the deep-fried dill pickles that have become an Arkansas favorite.

4. Arkansas

Avocado toast has become a popular and beloved dish in California, where residents are known for their love of the creamy green fruit.

5. California

If you’re a fan of lamb, you won’t want to miss the delicious lamb chops and fondue at Elway’s in Colorado.

6. Colorado

If you’re a pizza lover, you won’t want to miss the chance to try the famed white clam pie at Frank Pepe Pizzeria Napoletana in New Haven, Connecticut.

7. Connecticut

Summer in Delaware isn’t complete without a trip to the beach, and when you’re there, make sure to swing by Thrasher’s on the boardwalk for a tub of hot fries.

8. Delaware

When it comes to iconic Florida flavors, few things are as beloved as Key Lime Pie. Variations on this classic can be found throughout the state, not all are created equal.

9. Florida

Peanuts, also known as ground nuts, goobers, or pindar nuts, are a beloved crop in Georgia and a worldwide favorite.

10. Georgia

Looking for a unique and refreshing treat while in Hawaii? Look no further than Ululani’s, known for serving up the fluffiest and finest shaved ice on the island.

11. Hawaii

Tired of hitting the slopes in Ketchum, Idaho? Head over to Pioneer Saloon for a hearty, stick-to-your-ribs meal.

12. Idaho

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